NFL Hall of Famer Lee Roy Selmon heats up the BBQ grill! PODCAST INTERVIEW

Today's Guest: Lee Roy Selmon, NFL and Tampa Bay Buccaneers football legend, banker, University of South Florida assistant athletic director, and restaurateur. Mr. Media is recorded live before a studio audience that really needs to learn to use utensils when eating Mama’s Meatloaf… in the new new media capitol of the world… St. Petersburg, Florida!... Continue Reading →

Chef Jackie Lee survived TV’s Chopped, now its Mr. Media! VIDEO INTERVIEW

Today's Guest: Chef Jackie Lee, contestant, "Chopped"   Mr. Media is recorded live before a studio audience of men and women whose biggest challenge in the kitchen is when the recipe calls for setting the microwave oven on “medium” instead of “high”… in the new new media capitol of the world… St. Petersburg, Florida! My... Continue Reading →

627 Borat’s Ken Davitian wrestles with me but keeps his pants on! PODCAST INTERVIEW

Today's Guest: Ken Davitian, actor, Borat, "Chuck"   Granted, the role for which everyone best—or maybe worst--remembers actor Ken Davitian is “Azamat Bagatov,” Borat’s manager in the 2006 movie Borat: Cultural Learnings of America for Make Benefit Glorious Nation of Kazakhstan starring Sacha Baron Cohen. Anyone who saw it will forever have the image of... Continue Reading →

Cooking in Chef Blythe Beck’s Naughty Kitchen! PODCAST INTERVIEW

  When I hear the words  “naughty” and “kitchen” used in the same sentence, I’m reminded of a scene in the Bill Murray movie Stripes where he lifts P.J. Soles up on a kitchen counter and flirts with her using an oversize but common kitchen utensil. Somehow, I’m guessing that’s not exactly what’s in store... Continue Reading →

Eats.com and Eats Magazine founder Joe Ariel takes a bite! PODCAST INTERVIEW

Today's Guest: Joe Ariel, founder, Eats.com   I’m getting hungry already. What do you expect—today’s guest is Joe Ariel, founder and CEO of Eats Media Group, which publishes a regional network of Eats magazines and College Eats magazine, as well as producing Eats.com. And unless I’m mistaken, we’re going to talk a lot about food.... Continue Reading →

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