Mary Ewing-Mulligan is the co-author (with her husband, Ed McCarthy) of six wine books in the Wine For Dummies series — including French Wine For Dummies and Italian Wine For Dummies — as well as her latest , Wine Style. She has taught hundreds of wine classes and visited nearly every wine region in... Continue Reading →
38 Cooking Light magazine editor Mary Kay Culpepper raises taste! PODCAST INTERVIEW
(Editors Note: Mary Kay Culpepper left Cooking Light in 2009) Like most Americans, I don’t have the best eating habits. I generally try to follow the 80/20 rule. I make an effort to eat smart and well about 80 percent of the time and give in to my inner teenager the other 20 percent,... Continue Reading →